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Often cited as the best vacation cooking school in the United States--Jane Butel's Southwestern Cooking School operated by Culinary Professional Jane Butel, author of 16 cookbooks on Southwestern cooking, features full-participation week long and weekend cooking classes on South-western/New Mexican Cooking. Located in the Historic Landmark Hotel, the La Posada de Albuquerque, the school features a 2,000 sq. ft. kitchen with six work stations and an overhead mirror demonstration area. Call 1-800-472-8229, E-Mail cookie@abq.com, Write Jane Butel's Southwestern Cooking School, 125 Second Ave. NW, Albuquerque, NM 87102 or visit www.janebutel.com.
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Absolute beginner, occasional baker, committed enthusiast, culinary professional - whatever the starting point of your baking journey, a warm welcome awaits you at The Village Bakery. In courses varying from half-day demonstrations to five-day masterclasses, organic pioneer and artisan baker Andrew Whitley shares the secrets of the breads, yeasted pastries and cakes which have built the reputation of his unique enterprise.
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The Culinary Arts program at Miami Lakes Educational Center consists of 1440 hours of practical and theoretical instruction. Students spend half the program in Cooking and progress to Baking the second half of the program. Students may get credit to other colleges and universties if they maintain the required standards by those colleges and universities.
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www.ProvinciaKitchen.com French & Italian country cooking classes April through October taught in a world class kitchen studio in a century farmhouse on Lake Erie in northern Ohio.
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CookingSchools.com Welcome to CookingSchools.com, The Cooking & Culinary School Directory.
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Peterson's
Welcome to a listing of top cooking schools in the United States and around the world, brought to you by Peterson's.
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Nova Scotia - The Seafood Cooking School Take a culinary getaway in Nova Scotia! The Seafood Cooking School is located in heart of Nova Scotia's finest fisheries and scenic coastlines. Stay in luxurious, backwoods accommodations at Trout Point Lodge and study in a professional kitchen.
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The Tropical Creole Cooking School Experience the highest level of personalized culinary instruction in the world's richest food environment, where everything from luscious tropical fruits to the freshest seafood from two coasts lies at your doorstep. The Tropical Creole Cooking School offers instruction for groups of two to eight persons. These multi-day programs will suit the needs of everyone from curious novice cooks to food professionals seeking advanced instruction.
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